Kombucha is that increasingly popular drink that owes its probiotic properties and tangy taste to a mother fungus. Beer is, well, you know. Kombucha can contain small amounts of alcohol due to fermentation, and it also mixes well into a cocktail, but Unity Vibration has taken the pairing one step further with its kombucha beers. They combine the healthy tonic with organic hops and fruit flavors ranging from ginger to peaches to elderberries to create a concoction that’s easy to sip. Just be prepared: it packs a whopping 8 to 9.1 percent ABV. The Bourbon Peach is the beer snob’s favorite, and the Raspberry is a crowd pleaser.